Tuscan Dairy Farms

Desserts

Fudge Topping

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Ingredients

1/3 cup Tuscan Dairy Farms Milk
1 pound individually wrapped caramels, unwrapped
8 ounces milk chocolate, chopped
1 cup vanilla ice cream, softened
1 teaspoon vanilla extract

Directions

In a double boiler over simmering water, combine Tuscan Dairy Farms Milk and caramels. Cook, stirring, until melted and smooth. Stir in chocolate until smooth. Stir in ice cream and vanilla until well blended. Remove from heat. Store in refrigerator

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